Ingredients
half chicken, cut into cubes about 1 inch length
2 middle size potatoes, cut into thumb size
1 tea spoon of clove
2 green pepper
2 red bell pepper
1 tomato, diced
6 cloves of garlic, thinly sliced
1 table spoon of ginger, thinly sliced
2 table spoons of diced green onion
1 tea spoon of chili pepper
a pinch of black pepper
3 table spoon of sour sauce
half table spoon of sugar
1 tea spoon of chicken cube
3 dry anise
3 table spoon of cooking oil
salt to taste
boiled pasta
Steps
1. Heat the cooking pan
2. Pour the cooking oil to pan, heat at medium heat
3. Add cloves, let fry for 2 min, take out the cloves
4. Add garlic, green onion, ginger and anise to the heated oil, fry for a few minutes
5. Add chicken, fry for 10 min, stir from time to time, dry till the water of chicken disappear
6. Add diced tomato, fry few times
7. Add sour sauce, add water, water should cover the chicken
8. Add sugar, black pepper, salt to taste
9. Toss potatoes, cook the potato till well cooked by low heat
10. Toss red bell pepper, green bell pepper , fry few times
11. Adjust the salt to taste
12. Can serve with pasta
half chicken, cut into cubes about 1 inch length
2 middle size potatoes, cut into thumb size
1 tea spoon of clove
2 green pepper
2 red bell pepper
1 tomato, diced
6 cloves of garlic, thinly sliced
1 table spoon of ginger, thinly sliced
2 table spoons of diced green onion
1 tea spoon of chili pepper
a pinch of black pepper
3 table spoon of sour sauce
half table spoon of sugar
1 tea spoon of chicken cube
3 dry anise
3 table spoon of cooking oil
salt to taste
boiled pasta
Steps
1. Heat the cooking pan
2. Pour the cooking oil to pan, heat at medium heat
3. Add cloves, let fry for 2 min, take out the cloves
4. Add garlic, green onion, ginger and anise to the heated oil, fry for a few minutes
5. Add chicken, fry for 10 min, stir from time to time, dry till the water of chicken disappear
6. Add diced tomato, fry few times
7. Add sour sauce, add water, water should cover the chicken
8. Add sugar, black pepper, salt to taste
9. Toss potatoes, cook the potato till well cooked by low heat
10. Toss red bell pepper, green bell pepper , fry few times
11. Adjust the salt to taste
12. Can serve with pasta
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